On July 4, 2024, SPACE Vietnam Co., Ltd. officially received the Certificate of Food Safety Eligibility (Approval No. 060/2024/NNPTNT-NĐ) issued by the Nam Dinh Sub-Department of Agro-Forestry-Fisheries Quality Management.
This certification is valid until July 4, 2027, confirming that SPACE Vietnam fully complies with food safety standards for manufacturing and trading agricultural, forestry, and aquatic products.

Commitment to Food Safety and Client Trust
Since its establishment, SPACE Vietnam has placed food safety and hygiene at the core of our business philosophy. Every process — from ingredient selection, storage, and preparation to delivery — follows strict control and inspection procedures based on national food safety regulations.
Achieving this certification once again affirms SPACE Vietnam’s professional capability and commitment to delivering safe, nutritious, and high-quality meals to thousands of workers and employees across factories and industrial zones nationwide.
Continuous Improvement for Sustainable Quality
Moving forward, SPACE Vietnam continues to invest in central kitchen upgrades, enhance quality control systems, adopt ingredient traceability technology, and provide periodic food safety training for all staff members.
We believe that dedication and responsibility in every meal served are the keys to building long-term trust and sustainable partnerships with our clients.
📄 Certificate Information
- Issuing Authority: Nam Dinh Sub-Department of Agro-Forestry-Fisheries Quality Management
- Company Name: SPACE Vietnam Co., Ltd.
- Address: 35 Vu Tuan Chieu Street, My Xa Ward, Nam Dinh City, Nam Dinh Province, Vietnam
- Certificate No.: 060/2024/NNPTNT-NĐ
- Validity: Until July 4, 2027
